French Pate, Foie Gras & More

Rougie Perigord Duck Rillettes, 2.8 oz (80 g)

Rougie Perigord Duck Rillettes, 2.8 oz (80 g)

Rougié was founded as a gourmet shop in 1875 by Léonce Rougié in Cahors. The expanding business later moved to Sarlat. Today Rougié is the world’s...

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$ 5.95
Rougie Foie Gras 3.17 oz

Rougie Foie Gras 3.17 oz

A specialty of Gascony, foie gras is one of the world's great gastronomic delicacies. These fully cooked foies gras from Rougié, France's leading ...

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$ 24.95
Rougie Duck Fat 11.28 oz

Rougie Duck Fat 11.28 oz

Whether rendered straight from the duck or from this jar, duck fat is an indispensable ingredient for making the rich dishes of Southwest France, l...

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$ 10.90
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Rougie Duck Confit, 52.9 oz

Rougie Duck Confit, 52.9 oz

A specialty of Gascony, confit is a time-honored method of preserving meat by salting it and cooking it slowly in its own fat. The super-tender me...

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$ 39.90
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Escargots Snails from Burgundy France by Escal, 1.5 Dozen (4.4 oz)

Escargots Snails from Burgundy France by Escal, 1.5 Dozen (4.4 oz)

Of the 116 edible species of snails, Helix pomatia are considered the best, and the ones harvested in Burgundy are the most popular among gourmets...

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$ 7.95
Sabarot French Escargot, 1.5 Dozen, 7 oz

Sabarot French Escargot, 1.5 Dozen, 7 oz

Escargot is a French classic! Meaty and delicious, these Sabarot French Escargot are perfect. Combine with butter and parsley for a real taste of F...

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$ 7.95
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French Snail Shells, Extra Large, 36 Ct

French Snail Shells, Extra Large, 36 Ct

Use these snail shells to create authentic French escargot! Simply rinse each shell and put a knob of butter and a snail in each shell. Cover with ...

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$ 12.95
Roger Dutruy - Extra Large Escargot Shells, 3 Dozen

French 36 Pcs Extra Large Escargot Shells by Roger Dutruy

Want to make an authentic French Escargots à la Bourguignonne (Snails in Garlic–Herb Butter) and need some high quality, authentic French escargot ...

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$ 17.37
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French Escargot Shells, Extra Large, 18 Pcs by Roger Dutruy

French Escargot Shells, Extra Large, 18 Pcs by Roger Dutruy

Want to make an authentic French Escargots à la Bourguignonne (Snails in Garlic–Herb Butter) and need some high quality, authentic French escargot...

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$ 9.89
Extra Large Wild Escargots, Bulk 6 Dozen, by Roger Dutruy 17.6 oz. (500 g)

Extra Large Wild Escargots, Bulk 6 Dozen, by Roger Dutruy 17.6 oz. (500 g)

Roger Dutruy’s Extra Large Wild Escargots are incredibly delicious. Roger Dutruy oversees the production process from the beginning to the end to g...

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$ 27.95
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Burgundy Escargots by Saveurs de la Terre, 1.5 Dozen

Burgundy Escargots by Saveurs de la Terre, 1.5 Dozen

These tender Helix Escargots are fully cooked and need only to be warmed in a sauce such as sweet butter with finely chopped shallot, garlic, and d...

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$ 8.95
$ 7.85
Henaff Pork Liver Confit with Black Pepper 3.2 oz

Henaff Pork Liver Confit with Black Pepper 3.2 oz

Hénaff uses fresh pork raised locally and includes the best morsels of pork, like the hams and fillets, to produce the most popular confits with a...

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$ 4.95
Rougie Perigord Pork and Duck Pate with 20% Foie Gras 2.8 oz

Rougie Perigord Pork and Duck Pate with 20% Foie Gras 2.8 oz

Rougié was founded as a gourmet shop in 1875 by Léonce Rougié in Cahors. The expanding business later moved to Sarlat. Today Rougié is the world’s...

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$ 6.90
Rougie Duck and Pork Pate with Orange 2.8 oz

Rougie Duck and Pork Pate with Orange 2.8 oz

Rougié was founded as a gourmet shop in 1875 by Léonce Rougié in Cahors. The expanding business later moved to Sarlat. Today Rougié is the world’s...

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$ 6.90
Rougie Duck Foie Gras with Truffles 3.17 oz

Rougie Duck Foie Gras with Truffles 3.17 oz

A specialty of Gascony, foie gras is one of the world's great gastronomic delicacies. These fully cooked foies gras from Rougié, France's leading ...

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$ 29.95
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Henaff French Countryside Pork Pate 3.2 oz

Henaff French Countryside Pork Pate 3.2 oz

Hénaff uses fresh pork raised locally and includes the best morsels of pork, like the hams and fillets, to produce the most popular pates and conf...

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$ 4.95
Rougie Foie Gras Mousse made from Duck Foie Gras 11.28 oz

Rougie Foie Gras Mousse made from Duck Foie Gras 11.28 oz

Made with duck foie gras, this mousse provides an elegant yet economical alternative to pure foie gras. Serve chilled. Facts 11.28 oz. Product o...

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$ 23.95
Rougie Duck Foie Gras Mousse with Truffles 11.2 oz

Rougie Duck Foie Gras Mousse with Truffles 11.2 oz

Rougié was founded as a gourmet shop in 1875 by Léonce Rougié in Cahors. The expanding business later moved to Sarlat. Today Rougié is the world’s...

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$ 29.95
Burgundy Escargot and Escargot Shells Kit by Saveurs de la Terre, 1.5 Dozen

Burgundy Escargot and Escargot Shells Kit by Saveurs de la Terre, 1.5 Dozen

This kit has all the makings for a delicious and authentic French escargot meal! These tender Helix Escargots are fully cooked and need only to be ...

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$ 21.95
Henaff French Pork Liver Pate 4.5 oz

Henaff French Pork Liver Pate 4.5 oz

Henaff uses pork raised locally and a minimum of additives to produce the most popular pâtés in France. Based in Brittany and family-owned and -op...

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$ 3.95
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Henaff French Pork Pate Spread Rillettes 4.5 oz. (127g)

Henaff French Pork Pate Spread Rillettes 4.5 oz. (127g)

These Henaff French Pork Pate Spread Rillettes are made with choice morsels of fresh pork, making them incredibly delicious! They contain no color...

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$ 4.95
Henaff French Pork Pate De Campagne 4.5 oz

Henaff French Pork Pate De Campagne 4.5 oz

Hénaff uses pork raised locally and a minimum of additives to produce the most popular pâtés in France. Based in Brittany and family-owned and -op...

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$ 3.95
Henaff Pork Pate 5.4 oz

Henaff Pork Pate 5.4 oz

This famous blue tin is unmistakable. The famous Pâté Hénaff is a traditional food stuff in Brittany and beyond; the recipe dates back 100 years. ...

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$ 5.95
Henaff French Pork Liver Pate with Mushrooms, 4.5 oz (130 g)

Henaff French Pork Liver Pate with Mushrooms, 4.5 oz (130 g)

The combination of a traditional recipe and fine ingredients. This is the secret of Henaff's liver pate with mushrooms. Tasty and full of flavor, t...

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$ 3.95
French Escargots by Bourgogne, 4.3 oz (2 Dozens)

French Escargots by Bourgogne, 4.3 oz (2 Dozens)

For over 40 years, Bourgogne Escargot has been providing customers with the best quality escargots. Enjoy these Escargots by draining them from the...

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$ 12.95
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Henaff Pork Pate of Liver Confit with Herbs of Provence 3.2 oz. (90g)

Henaff Pork Pate of Liver Confit with Herbs of Provence 3.2 oz. (90g)

Hénaff uses locally raised, fresh pork and includes only the best morsels to produce their Confit. This Pork Liver Confit has an exceptionally fine...

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$ 4.95
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Henaff Pork Liver Confit 3.2 oz. (90g)

Henaff Pork Liver Confit 3.2 oz. (90g)

Hénaff uses locally raised, fresh pork and includes only the best morsels to produce their Confit. This Pork Liver Confit has an exceptionally fine...

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$ 4.95

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