Pork Liver Confit with Black Pepper by Henaff 3.2 oz

Hénaff uses fresh pork raised locally and includes the best morsels of pork, like the hams and fillets, to produce the most popular confits with an exceptionally fine texture and unfogettable taste in France. Based in Brittany and family owned and operated since its founding in 1907, Hénaff is the only French pork producer authorized by the USDA to export to the US. Enjoy this delicious pork liver confit with black pepper that has no coloring and no preservatives! 

  • Facts 3.2 oz. Product of France
  • Ingredients Pork, pork livers, cognac, salt, black pepper 0.7%, spices. 

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Ordering cheese and meat? If your order contains cheese or meat, your order will be shipped between Monday and Wednesday. This way your package will not be sitting in carrier's warehouse over the weekend to avoid potential product spoilage.

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And yes, return shipping is on us! All we ask is that the product is unused and in the same condition you received it. See return policy here.





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