Calabria is well known for its licorice plant and root, both used to make black licorice. The flavor of licorice in this unique jam is balanced wi...

Made by Clement Faugier that has been doing chestnut spreads for over 130 years, this unsweetened chestnut puree may be used as an an ingredient fo...

Perfectly crisp and buttery, having these St. Michel Galettes on hand are a must! We love dipping these in our coffee or tea! Made with absolutely ...

Dive into the deliciousness of this delectable chocolate-orange combination from famous Italian gourmet chocolatier Venchi. Savor this 56% dark cho...

From the Italian region that is famous for hot chili peppers, this delicious spicy paste is made from Calabrian peperoncini (dried peppers) with ex...

The story of Teisseire dated back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on f...

The story of Teisseire dated back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on f...

From Italy’s most popular cookie company comes the Pan di Stelle — crisp, chocolate-hazelnut cookies with a smattering of sugar stars on top. Whet...