Condiments

Divella brings us a classic pesto alla genovese to our table. Mix this wonderfully green pasta with your favorite antipasti, spaghetti, or caprese ...

Sometimes less is more. That's what we discovered when we created our simple but oh, so tasty Farmhouse Mayo. Using just a few basic ingredients, t...

Perfectly balancing the flavors of mayonnaise and truffle, without being too over-powering, Maison Pebeyre’s Truffle Mayonnaise is a must. Dress up...

Since 1850, Urbani has been cultivating real, authentic Italian black truffles. When the earthiness of these truffles are combined with artichokes,...

This Spicy Cheese Dip from Stonewall Kitchen combines cheddar cheese, tomatoes, jalapenos, chipotles, and an array of zesty seasonings. It is delic...

Spoon on this rich, thick, and savory Truffle Ketchup from Stonewall Kitchen. Its distinctive and well-balanced flavor bumps up the taste of burger...

Our classic Roasted Garlic Aioli is the ideal spread for true garlic lovers. The creamy mayonnaise base is blended with slow roasted garlic and a t...

This Ghost Pepper Salsa from Stonewall Kitchen is not for the timid. Fire up with a tasty combination of hot and spicy peppers, big ripe tomatoes, ...

If the combination of sun-ripened chilis and garlic sounds good to you, then it may be time to fire up your taste buds. We took sriracha, a spicy d...

We love the distinctive heat and smoky flavor of chipotles. Blended into a smooth, rich and creamy aioli, it adds an authentic Tex-Mex kick to sand...

The distinctive kick of wasabi adds incredible taste to the zesty Wasabi Horseradish Sauce. Wasabi and horseradish fans will love this sauce blende...

Real Italian white truffles with porcini mushrooms by Urbani, which has been making truffle delicacies since 1850. Directions: Appetizers and snack...

Real Italian truffles in a real Italian Pesto - it is as good as it sounds.  This truffle pesto comes from Urbani, which has been cultivating truff...

Originally from Tunisia, this hot sauce made with vegetables and chiles seasoned with coriander, caraway, and garlic, is now produced in France, t...

Real Italian truffles in a delicious tomato Bruschetta with ricotta cheese.  It not only sounds exciting, but it will also make your snack, lunch o...

Sausage paired with Hot Curry Ketchup is a top-selling street food in Germany. Grill your sausages (bun optional) and drizzle with a generous toppi...

This Apple Dressing combines the flavors of apple vinegar with the complex profile of apple must. This gives it a straw-like color and a fresh, bal...

This traditional Spicy Tomato Salsa from Stonewall contains a classic combination of tomatoes, onions, garlic, and jalapeno for a delicious and aut...

This Raspberry Salsa from Stonewall Kitchen combines the flavor of ripe lush raspberries, fresh tomatoes, and a delicious blend of seasonings and s...

The slight tang and natural sweetness of this Peach Salsa make it ideal as a topping for quesadillas, burritos, fajitas, and nachos. Bursting with ...

This Black Bean Salsa from Stonewall Kitchen is fully of hearty flavor. Ideal for quesadillas, burritos, fajitas, or for serving as a dip with tort...

This Mango Lime Salsa from Stonewall Kitchen blends the fresh taste of lime with the sweet mellow flavor of mango for an exciting taste. Jalapenos,...

This unique combination of Mango and lemongrass adds a fresh tropical twist to greens, vegetables, fruits and especially seafood. Ingredients: E...

Simple, light and yet so flavorful, this delightful salad dressing is the perfect complement to a fresh, green salad. Made with wholesome organic i...

To add some serious spice to this aioli, we turned to the ghost pepper, which at one point ranked as the world's hottest chili. This fiery spread d...

This Salsa Verde is made with a base of tomatillo, a vine-ripened green tomato-like vegetable used widely in many styles of Mexican cooking. This r...

This amazing Maple Bacon Aioli is for anyone who craves the captivating taste of real bacon and sweet maple syrup. From lunch to dinner this aioli ...

This Chipotle Ketchup from Stonewall Kitchen is made with smoky, fiery chipotle peppers layered in adobo sauce, giving this tomato-based ketchup a ...

There's a wonderful and distinctive smoky flavor that comes from slow cooking outdoors. Our Smoky Barbecue Aioli is full of that mellow, complex, s...

A traditional aioli refers to a mayonnaise infused with garlic. Ours is a kick-up-your-heels version with habanero and red peppers. We mix in the s...

The newest innovation from A LÕOlivier, this unique vinaigrette is a blend of their proprietary infused oils and fruit pulp vinegars. Shake gently ...

We've taken a classic seaside recipe and perked it up with a splash of tangy Tequila and lime. It's a refreshing twist on an old favorite that will...

Organic, gluten free and delicious! This wonderfully unique combination of ingredients adds a delicious savory sweet dynamic to both Asian and ever...

It's crunchy, it's sweet, itÕs a little savory and it has a big 'ol hit of spicy heat. Fresh, light and delicious with so much flavor, texture and ...

If you love that immediate, bold kick of spice that just screams Buffalo wings, you're going to love our Buffalo Aioli! It's buttery smooth and rea...

Horseradish lovers everywhere rejoice! This Horseradish Cream Sauce is simply the best spread for a roast beef sandwich. The horseradish is intense...

We like classic food here in New England and one of our all-time favorites is the shrimp cocktail. So what better way to enjoy a fresh shrimp cockt...

Some things are just too good to ever change, like this classic Ham Glaze which has adorned roasts for generations. Equally good on pork and chicke...

We combined bright citrusy orange and sweet golden brown wildflower honey with the savory tang of balsamic vinegar to create this unique and delici...

Remember those tasty Sloppy Joes that were once a staple in school cafeterias and in every home in America? Sweet and spicy they first became popul...

Our true appreciation of French cooking inspired us to create this sauce. It is the traditional, somewhat elaborate and time consuming recipe made ...

North Carolinians originally used the wood from their backyards for smoking and barbecuing pork and each cook had their own special sauce. Eventual...

Creamy in consistency, light in color but uniquely bold in flavor, Tikka Masala takes taste buds in new directions by delivering layers of interest...

Marsala Sauce originated in Sicily, Italy where the popular sweet wine is produced. Often served at vintner's family tables, our own version is as ...

Cacciatore is an Italian word for hunter; its American translation refers to a rich "hunter-style" sauce. We slowly simmer plenty of vegetables lik...

When it comes to chili, everyone seems to have a favorite and we think our delicious Chili Starter ranks with the best. Made with the finest vegeta...

This Spicy Corn Relish from Stonewall Kitchen is made according to traditional recipes. It makes the perfect complement to grilled hamburgers and h...