Rougie Perigord Duck Rillettes, 2.8 oz (80 g)

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Product Description

SKU: FR-192

Take your cooking game to the next level, impress your guests, and create a cheerful atmosphere at the dinner table right with duck rillettes by Rougie. This delightful and mesmerizing authentic French gourmet specialty will take your ordinary dinners to the next level and leave you completely stunned, asking for more. Made according to the traditional recipe of Perigord, these rich and remarkable duck rillettes by Rougie are flavorful and boast a silky smooth texture. Typically eaten on toast or slices of bread, crostini, and baguettes, give these duck rillettes from Perigord by Rougie a shot and give yourself a moment of ultimate pleasure.

Based in the medieval town of Sarlat in the stunning Perigord region in the Southwestern part of France, Rougie has been on top of the game since 1875, regularly producing some of the highest quality French products, ranging from rillettes to French pates, and, needless to say, delightful and famous foie gras. With consistent and conscientious work, Rougie has quickly become not only a national hero but also a force to be reckoned with worldwide, proudly boasting its place in every pantry or kitchen. Rougie’s philosophy stands on basic values – constant growth, development, attention to detail, and a great passion to be a step ahead of the competition!

  • Facts 2.8 oz. Product of Canada
  • Ingredients Duck meat, water, toasted wheat crumbs, white wine, onions, salt, pepper, herbs, garlic, nutmeg, sodium erythorbate, sodium nitrites (contains wheat and sulfites)
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Take your cooking game to the next level, impress your guests, and create a cheerful atmosphere at the dinner table right with duck rillettes by Rougie. This delightful and mesmerizing authentic French gourmet specialty will take your ordinary dinners to the next level and leave you completely stunned, asking for more. Made according to the traditional recipe of Perigord, these rich and remarkable duck rillettes by Rougie are flavorful and boast a silky smooth texture. Typically eaten on toast or slices of bread, crostini, and baguettes, give these duck rillettes from Perigord by Rougie a shot and give yourself a moment of ultimate pleasure.

Based in the medieval town of Sarlat in the stunning Perigord region in the Southwestern part of France, Rougie has been on top of the game since 1875, regularly producing some of the highest quality French products, ranging from rillettes to French pates, and, needless to say, delightful and famous foie gras. With consistent and conscientious work, Rougie has quickly become not only a national hero but also a force to be reckoned with worldwide, proudly boasting its place in every pantry or kitchen. Rougie’s philosophy stands on basic values – constant growth, development, attention to detail, and a great passion to be a step ahead of the competition!

  • Facts 2.8 oz. Product of Canada
  • Ingredients Duck meat, water, toasted wheat crumbs, white wine, onions, salt, pepper, herbs, garlic, nutmeg, sodium erythorbate, sodium nitrites (contains wheat and sulfites)
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Yummy Bazaar assumes no liability for inaccuracies or misstatements about products.