From the Italian region that is famous for hot chili peppers, this delicious spicy paste is made by Calabrian peperoncino (dried peppers) with extr...
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Renowned for its flavorful red hot peppers, Calabria is a wild, mountainous terrain located in the "toe" of the boot of Italy. These small cherry ...
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This award-winning mix of selected vine ripened vegetables is actually not as hot as the name suggests, rather, it is a nicely balanced heat from ...
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The Minaglia brothers bring you this exceptional Lasagnette artisan pasta from their family-run business in the Appenine mountains of Italy. Pure s...
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This is the best fig jam nectar we tasted. Made with fig variety called “sugar figs” from Calabria Italy, it is so delicious that it will be a ch...
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This takes the pain out of risotto. The mild bitterness of the radicchio cabbage makes for a delightful complement to the nutty and starchy notes o...
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Four ingredients make Monograno pastas unique: the Dolomite mountain air, fresh spring water, pure wheat, and a deep understanding of the art of pa...
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This charming Advent Calendar from Windel combines classic style with delicious chocolate. Count down the holidays with a different chocolate each ...
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Maina is an over-five-decade old Italian confectionary company that specializes in Italian cakes. Every Christmas one decision many Italian famili...
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great-tasting dipping possibilities. Whether you prefer milk, tea, coffee, wine, or a chocolate waterfall, these cantuccini will allow you to treat...
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These lebkuchen, or German-style gingerbread, come in a variety of playful holiday shapes. Topping the soft and gently spiced cookie is a layer of ...
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Celebrate the holidays this year with these adorable Reber Christmas Trees with pistachio marzipan in bitter sweet chocolate. Luscious and sweet, t...
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Celebrate the holidays with authentic German baked goods! There is something especially sinful about this Cherry Brandy Cake. Best when slightly ch...
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Another fine addition the Bechtle line, this Christmas Tree Pasta lets you bring a festive spirit to any number of pasta dishes. Be sure to cook it...
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More than 100 years ago that the Walker family started baking shortbread in the Speyside village of Aberlour, in the Scottish highlands, and it is ...
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Celebrate the first snow this winter with Milka Snowballs. This is a beautiful surprise to give to your children and other loved ones after they co...
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Stollen is a traditional German cake usually eaten during the Christmas season, when it is called Christstollen (after Christ). This Christmas, enj...
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This Baked Apple Stollen exemplifies everything that the German holiday season has to offer. From the taste of warm apples, to the sweetness and de...
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The story of Alemagna begins in 1921 when a pastry chef by the name of Gioachino Alemagna was able to perfect his recipe for panettone. By allowing...
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Reber has been producing quality treats since 1865 when Peter Reber opened his first confectionery and patisserie in Munich. A single bite of their...
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Christmas wouldn't be the same without chocolate. Share the timeless tradition of opening a new window as you countdown to Christmas! This delightf...
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New from Milka this year, this soft, attractive Christmas stocking makes a great gift for young and old. It’s filled with a selection of delicate M...
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