Morelli Linguine with Lemon & Black Pepper is an aromatic, spicy, and tangy version of the classic simple linguine pasta. Characterized by its long shape, this pasta provides a decadent bite and takes only about 6-7 minutes to cook al dente!
Pasta is an indispensable part of Italian gastronomy; however, it might come as a surprise that its origins are shrouded in mystery. While most are convinced it was born in Italy, some believe Marco Polo was the one who brought pasta back from China! Nonetheless, Italy is the pioneering revolutionizer of pasta! With more than 400 known pasta varieties, there's one for everyone! You can discover new favorite shapes and flavors in our carefully curated collection of quintessential Italian pasta!
Morelli is a family-owned Italian brand specializing in the production of Tuscan gourmet pasta since 1860! Made using artisanal methods, Morelli produces its rich pasta with organic durum wheat semolina. From gluten-free and flavored pasta to whole wheat, Morelli offers a wide variety of options that you can discover in our online Italian grocery store along with other authentic Italian brands' products.
Lemon & Black Pepper Linguine makes for a superior pasta option that doesn’t require any extra seasoning and flavoring. To create a fancy Italian seafood dish, we recommend pairing this pasta with prawns, chorizo, and light sauces!
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Ingredients: Durum Wheat Semolina Flour, Water, Wheat Germ, Concentrated Lemon Juice, Black Pepper Powder
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Product Weight: 8.8 oz (250 g)
- Product of Italy
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