Add glimmering touches and enhance your ordinary European dinner right with duck fat by Rougie. This mesmerizing and breathtaking authentic French condiment is widely beloved and appreciated across the globe by various top chefs and food enthusiasts. If you are keen on recreating some of the culinary masterpieces of pure French cuisine, like cassoulet, as a matter of course, duck fat plays an integral part in granting dishes their full-flavored profiles. Characterized by its unique, rich, and remarkable flavors, duck fat by Rougie will instantly take your culinary game to the next level and help you impress everyone.

Based in the medieval town of Sarlat in the stunning Perigord region in the Southwestern part of France, Rougie has been on top of the game since 1875, regularly producing some of the highest quality French products, ranging from rillettes to French pates, and, needless to say, delightful and famous foie gras. With consistent and conscientious work, Rougie has quickly become not only a national hero but also a force to be reckoned with worldwide, proudly boasting its significant place in every pantry or kitchen. Rougie’s philosophy stands on basic values – constant growth, development, attention to detail, and a great passion to be a step ahead of the competition!

• Ingredients: Duck fat
• Product Weight: 11.28 oz (320 g)
• Product of Canada

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.