Edmond Fallot Green Peppercorn Dijon Mustard 7.4 oz. (210 g)

According to the traditional Burgundian recipe, green peppercorn Dijon mustard by Edmond Fallot has been hitting the spot for generations, accentuating authentic French flavors and aromas that will add finishing touches to your culinary masterpieces. Yellow in color and creamy in texture, this French condiment has a tangy, strong, and sharp flavor with a spicy punch of green peppercorn, giving this meal enhancer a piquant and wonderful taste. Green peppercorn Dijon mustard by Edmond Fallot works perfectly when accompanied with your favorite steaks, roasts, and salads.

Created in 1840, Edmond Fallot is an independent Burgundian family-run business, that has been blessing palates of gourmets for ages. Maintaining the expertise of the artisan mustard maker, Edmond Fallot uses contemporary production facilities, fully satisfying the strictest food safety and quality requirements. Located in eastern France, in Beaune, Edmond Fallot has made a name for itself with an outstanding choice of high-quality mustards, varying from traditional condiments to flavored mustards, vinegar, and relishes. Unparalleled tastes of Edmond Fallot’s assortment are achieved by the use of authentic and premium raw materials from the best sources.

• Facts: 7.4 oz. Product of France.
• Ingredients: Water, Mustard seeds, Vinegar, Salt, Green peppercorns (3%), Potassium metabisulphite, Citric acid, Spice.

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.