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Edmond Fallot blackcurrant red wine vinegar is a crisp and refreshing French condiment made by fermenting high-quality French red wine and grape must, letting the mixture age in wooden barrels for some richness of flavor, and enriching it even more with some blackcurrant aroma. It has a balanced tang combined with tart yet berry-sweet undertones, and can elevate a wide selection of recipes!
In general, wine vinegars can be made from either white or red wine and are predominantly used in Central and Southern Europe, Israel and Cyprus. The highest quality wine vinegars are usually matured in wooden casks for varying amounts of time, and you can find every variation, including French wine vinegar, in our wide selection!
For over 180 years, Edmond Fallot has been producing high-quality condiments for the French as well as the international market. Renowned for their wide selection of classic and innovative dijon mustards, vinegars, and more, this family-owned brand to this day remains one of the top French producers, beloved by millions!
Blackcurrant red wine vinegar by Edmond Fallot will pair well with seafood dishes, particularly grilled fatty fish, as well as marinades for red meats and vegetables. There are also plenty of other pairings to be found in our online French grocery store, so feel free to try something new!
- Ingredients: Red wine vinegar (sulphites), blackcurrant flavour (4%), preservative: sodium hydrogen sulphite
- Product Weight: 8.3 oz (250 ml)
- Product of France
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