Are you ready to take your ordinary dinner sessions to the next level and impress everyone with refined and sophisticated flavors of authentic French cuisine? Duck confit by Rougie is a game-changer. This enticing and sumptuous product will add a flavorful twist to your daily meal preparation sessions and provide incomparable moments of pure pleasure. A specialty of Gascony, duck confit by Rougie incorporates irresistible, impeccable, and stunning flavors that will leave you pleasantly surprised, asking for more. Packed in a crock and covered with its cooking fat, this super-tender duck meat goes well with potatoes or beans.
Based in the medieval town of Sarlat in the stunning Perigord region in the Southwestern part of France, Rougie has been on top of the game since 1875, regularly producing some of the highest quality French products, ranging from rillettes to French pates, and, needless to say, delightful and famous foie gras. With consistent and conscientious work, Rougie has quickly become not only a national hero but also a force to be reckoned with worldwide, proudly boasting its significant place in every pantry or kitchen. Rougie’s philosophy stands on basic values – constant growth, development, attention to detail, and a great passion to be a step ahead of the competition!
- Facts 52.9 oz. Product of Canada
- Ingredients 4 moulard duck legs, duck fat, water, salt, pepper.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
Are you ready to take your ordinary dinner sessions to the next level and impress everyone with refined and sophisticated flavors of authentic French cuisine? Duck confit by Rougie is a game-changer. This enticing and sumptuous product will add a flavorful twist to your daily meal preparation sessions and provide incomparable moments of pure pleasure. A specialty of Gascony, duck confit by Rougie incorporates irresistible, impeccable, and stunning flavors that will leave you pleasantly surprised, asking for more. Packed in a crock and covered with its cooking fat, this super-tender duck meat goes well with potatoes or beans.
Based in the medieval town of Sarlat in the stunning Perigord region in the Southwestern part of France, Rougie has been on top of the game since 1875, regularly producing some of the highest quality French products, ranging from rillettes to French pates, and, needless to say, delightful and famous foie gras. With consistent and conscientious work, Rougie has quickly become not only a national hero but also a force to be reckoned with worldwide, proudly boasting its significant place in every pantry or kitchen. Rougie’s philosophy stands on basic values – constant growth, development, attention to detail, and a great passion to be a step ahead of the competition!
- Facts 52.9 oz. Product of Canada
- Ingredients 4 moulard duck legs, duck fat, water, salt, pepper.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
+ Read More...
Call Customer Service844-986-6922
Send us Email:hello@yummybazaar.com
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
