Pons is the name every gourmand must know! As the revolutionaries of Arbequina olive oil processing techniques, this family name is well known for being the main staple in Spanish households since the 1930s! Delivering the exceptional sensory experience to five continents, Pons has managed to keep the know-how, heritage, and wisdom of four generations alive! The richness of Spanish Arbequina olives and tradition can be felt with just a single whiff of Pons extra virgin olive oils, ready to elevate your dishes with exquisite aroma, texture, and flavor! We are incredibly proud to carry Pons olive oil at Yummy Bazaar’s digital shelves for you to have a delicious opportunity to give your meals a restaurant-caliber upgrade!
With us, you can get your hands on Pons Arbequina extra virgin olive oil, made exclusively from the Arbequina olives! Arbequina olive oil has a distinctive fruity aroma, delivering subtle sweetness to your meals with just a drizzle, so it’s the right choice for even the pickiest eaters! That’s why we love to use this delicious olive oil in our summer salads - bursting with bracing aroma; Pons Arbequina olive oil will feel at home in your bowl of fresh vegetables! For a refreshing breakfast, you can try substituting your ordinary cooking butter with this olive oil; trust us, the difference in your scrambled eggs or warm toast will be life-changing!
You must also check out Pons Hojiblanca extra virgin olive oil - made from one of the superstar Spanish olives! Hojiblanca olives are considered one of the prestigious varieties, and it’s slowly becoming the one and only table olive in Spain! This Pons delight is a complex sensory experience: filled with apple-like notes, this delight starts with slight sweetness, and then perfectly bitter undertones take over; that’s what we call a real culinary roller-coaster! Cooking with Hojiblanca olive oil will elevate up your dish into something more exquisite, so replace your cooking oil with this delight and tell us what you think!
And now it’s time for the real flavorful explosions - Introducing exquisite blend - Pons extra virgin olive oil with garlic! This premium late-harvest Arbequina extra virgin olive oil is infused with garlic, delivering the most exciting flavors to your plate! Perfect for crafting creamy sauces or any other garlic-flavored dishes for flavor enhancement! Pons olive oil with garlic will be the ideal accompaniment for fish, stews, and even pasta. So, get your hands on this delight and give your garlic bread a new refreshing twist!
On Yummy Bazaar, you can also shop for Pons extra virgin olive oil with white truffle - an exquisite infusion! Made from Piedmont white truffles, one of the prized delicacies in the culinary world, this extra virgin olive oil will become your go-to for crafting the most delicious risottos full of irreplaceable earthy aromas! However, you can do wonders with its versatility and enjoy it with pasta, creamy sauces, or salads! With this white truffle delight, your culinary performances are about to skyrocket with popularity at Sunday dinners!
And that’s not all; you must also give Pons extra virgin olive oil with rosemary a try. Mesmerizing aroma of herby delight will perk you up at any time: add it to your favorite meals and give this rich Spanish olive oil a taste! It’s bound to become your ultimate culinary secret weapon for the most delicious summer salads. Try it with meat dishes, rabbit, pork, or even lamb, and you will be thanking Pons and its balsamic aromas!