Asian cuisine is very familiar with glass noodles that stay true to their name by being clear and translucent. As far as the texture and flavor go, glass noodles are just like regular noodles with long soft strands but more opaque in appearance. Known for their neutral taste and absorbent surface, Japanese glass noodles, also known as Harusame noodles, make for a wonderful ingredient in stir-fries, hot pots, salads, soups, and a wide variety of traditional dishes. To provide you with the most authentic Japanese noodles, we at Yummy Bazaar have prepared an exquisite selection of these carby delights so you can satisfy all your culinary needs just like and cook up a storm for your next meal!
Our selected Morii Japanese glass noodles are favored for their delicate and slippery texture that wonderfully complements all kinds of dishes. Made from mung bean starch and water, Morii Harusame noodles come in dried condition, so you can soak them in warm water for about 10 minutes until soft and add them to your favorite dishes! Whether you’d like to serve them cold or hot along with grilled seafood, curry, or marinated meat, this pack of noodles will assist you as a superior ingredient for all your Japanese recipes!