Whether you’re enjoying sushi, making a quick stir-fry, or need ideal ingredients for the most aromatic salad dressing, soy sauce is a perfect way of adding a bit of Japanese flair to all of your meals. It’s truly one of the most versatile achievements within the culinary world and deserves an honorary spot in every pantry across the globe!
So it shouldn’t come as much of a surprise that we considered it our solemn duty to bring you the most diverse selection of authentic Japanese soy sauce. From strong and pungent to mild and delicate, there is something here to entice any palette!
Do you enjoy your classic aromas the most? Don’t be shy; there’s nothing wrong with appreciating traditional, minimalistic tastes. They tend to have the most balanced, well-defined flavor profiles and are usually the most versatile ones as well! And Japanese soy sauce is no exception! So if you really are a classics connoisseur, Kikkoman soy sauce is your perfect match! But for the most authentic aromas, no product can hold a candle to Marukin’s raw Japanese soy sauce - it’s as clear, robust, and balanced as these glorious condiments get!
Not against more experimental tastes? Well, you’re in luck! We’ve got more than enough options for you to choose from! How about some deep aromas perfect for any barbecue with smoked Shoyu by Haku? This stunning smoked soy sauce has a broad flavor profile that fits the most delicate sashimis as well as the most pungent fry-ups! You could also find out how your favorite aromas taste when combined by giving Haku’s black garlic soy sauce or their incredible Matsutake a go! But when it comes to truly intriguing and deep flavors, it’s Mizunara soy sauce aged in whisky barrels that takes the cake! From tradition to risky combinations and perfectly honed-in craft - this stunning concoction has every making of a masterpiece and does not disappoint!
But who said that soy sauce always has to be overwhelmingly strong? We’ve got plenty of delicate aromas for those of you who enjoy more subtlety in your food. Whether you decide to go with the most aromatic cherry blossom soy sauce or Takuko’s impeccable white soy sauce, you’re guaranteed to make it your pantry staple!
So browse our diverse digital shelves and discover your soon-to-be favorites! Even if you’re not best friends with gluten, fear not! Ichibiki gluten-free soy sauce has got your back. When we say there’s something here for everyone, we mean it!