With traditions and knowledge that dates back to 1883, the Barral family productions are among France’s most authentic exports. Based in Nice, this family-owned business has been producing some of the most flavorful and delicious olives and olive-based products for over a century now. Their consistent quality, undefeated taste, and love for their field have secured them a place in every French household.
From charcuterie to salads and pastry fillings - olives are great in everything! They’re one of the most underrated pizza toppings and can be happily consumed on their own. These tiny pearls of flavor don’t need any help from any other food group. Their rich texture, well-rounded taste, and moreish nature make olives a perfect snack (although who hasn’t accidentally had so many that it could’ve easily counted as a full meal? We’re looking at you!).