Treblec brings the authentic flavors of French buckwheat flour made from pure buckwheats flour made from whole grain buckwheat groats. Buckwheats are known to be gluten-free wheat, used for baking and cooking all kinds of goods. Create truly authentic French crepes with this buckwheat flour. This bag of Treblec French Buckwheat Flour contains 2.2 pounds of buckwheat gluten-free flour, making it an excellent addition to any pantry to experience nutty flavors of french buckwheats in any meal!
You can use this Treblec buckwheat flour to add a unique nut-like flavor of buckwheats to your wheat bread and baked goods. For a simple and more nutritious recipe, use this buckwheat flour for making delicious morning pancakes, blinis, and soba noodles.
Treblec is a French buckwheats flour producer established in Breton in the 1970s, becoming the buckwheats flour brand leader in France. Treblec believes that buckwheats are among the unique kinds of wheat that make for a more nutritious alternative to wheat flour with high content of amino acids.
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Ingredients: Buckwheat flour
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Product Weight: 2.2 lbs (1kg)
- Product of France
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