Tre Marie Gianduja Hazelnut Cream Wafers, 7 oz (200 g)

Tre MarieSKU: IT-6558

Price:
Sale price$ 5.99

Description

Tre Marie Gianduja Hazelnut Cream Wafers are crisp wafer sheets layered with a dark cocoa and hazelnut cream. Gianduja is the Piedmontese word for chocolate blended with ground hazelnuts, the combination Turin gave the world, and it is why this filling tastes far richer and nuttier than an ordinary cocoa wafer. The snap is dry and clean rather than crumbly, so they break properly instead of shattering everywhere. They are made at Cosio Valtellino, up in Lombardy and shipped from Italy, and the front reads Antica Marca, Italian for old established brand. Have one with an espresso in the afternoon, which is exactly what they are for. Keep them somewhere dry so they stay crisp.


  • Ingredients: Sugar, Wheat Flour, Coconut Oil, Cocoa Processed With Alkali, Dextrose, Hazelnuts, Dry Whole Milk, Gianduia Hazelnut Chocolate (Sugar, Hazelnut Paste, Cocoa Butter, Chocolate Liquor, Cocoa, Almonds, Soy Lecithin, Artificial Flavoring), Sunflower Lecithin, Salt, Sodium Bicarbonate. Contains Wheat, Tree Nuts (Hazelnuts, Almonds), Milk, Soy. May Contain Tree Nuts (Walnuts, Pistachios).
  • Product Weight: 7 oz (200 g)
  • Product of Italy

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CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

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