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An authentic taste of Japanese culture is brought to you in this bag of 200 grams, packaged by Kubota. It contains 8 individual pieces of faded orange-colored Daifuku Mochi. These are traditional Japanese rice cakes stuffed with red bean paste. Incredibly chewy and soft in texture and sweet and fruity in flavor, this dessert will become a frequent visitor of your home! Japanese mochis are usually made at the beginning of a new year for a celebration called Mochitsuki, but today, we can enjoy them at any time of the year wherever we would like to!
Why not pair these orange-flavored mochis with some Japanese green tea for a full experience. They are also ideal when enjoyed by themselves or shared with friends. You can carry them to park-picnics, movie nights, parties, or bring some out as a quick yet delicious dessert on your dinner nights. You will fall in love with these Japanese Daifuku Mochis!
- Ingredients: maltose, sugar, corn syrup, rice flour, bean paste, corn starch, hydrogenated corn syrup, orange juice, gelatin, trehalose, color (FD&C yellow no. 5, FD&C yellow no.6) glycerol fatty acid ester, artificial flavor, citric acid
- Product Weight: 7 oz (200 g)
- Product of Japan
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