This hearty German Pumpkin Seed Bread by Landsberg is a delicious way to enjoy any time of the day. Made with no preservatives, Pumpkin Seed Bread by Landsberg is a delightful loaf of bread that tastes very nutty and brings a burst of flavor to the mouth. This delicious bread not only tastes great but has a very satisfying texture that’s smooth, chewy, and airy with pumpkin seeds mixed, creating a pleasing balance of slight airy crunch.

Enjoy this pumpkin seed bread by Landsberg by topping it with your favorite nut spread like peanut butter, chocolate, or almond.  Rich in magnesium, this pumpkin seed bread is not only delicious but nutritious as well. This bread makes for a perfect breakfast accompaniment paired with fresh berries. If you are looking for a more savory taste for your breakfast, toast this pumpkin seed bread and add some smashed avocados! Ideal for enjoying with your family.  Landsberg is a German food manufacturer providing unique and traditional flavors of Germany made with quality ingredients with no preservatives.

• Ingredients: Whole rye meal, water, whole rye flour, pumpkin seeds, iodized salt, yeast
• Product Weight: 17.6 oz (500 g)
• Product of Germany

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.