Fior Di Maiella Instant Polenta with Porcini Mushrooms, 8.8 oz (250 g)
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Product Description
Made of coarsely ground cornmeal, polenta is a versatile dish that’s going to be even more easy for you to make with this instant Polenta mix with dried porcini mushrooms. The addition of the pungent woodsy taste of porcini mushrooms accompanied by the corn flavor of polenta creates a blend that’s hard to resist! Enjoy this beautiful porcini-flavored polenta as an instantly delicious meal ready to be cooked and served without needing to add anything!
Since 1970, Fior Di Maiella has chosen the best quality aromatic herbs and provided the most exquisite mixes exclusive to the Italian tradition. Located at the bottom of the Maiella Mountain in Guardiagrele, Italy, this brand has been providing the most aromatic herb blends exclusively made with naturally sourced ingredients with no colorings, preservatives, or glutamate. Today, two generations later, Fior Di Maiella keeps on growing and preparing different herbs, rice, spice, plant mixes, soups and pasta made with respect to old Italian tradition.
Made of coarsely ground cornmeal, polenta is a versatile dish that’s going to be even more easy for you to make with this instant Polenta mix with dried porcini mushrooms. The addition of the pungent woodsy taste of porcini mushrooms accompanied by the corn flavor of polenta creates a blend that’s hard to resist! Enjoy this beautiful porcini-flavored polenta as an instantly delicious meal ready to be cooked and served without needing to add anything!
Since 1970, Fior Di Maiella has chosen the best quality aromatic herbs and provided the most exquisite mixes exclusive to the Italian tradition. Located at the bottom of the Maiella Mountain in Guardiagrele, Italy, this brand has been providing the most aromatic herb blends exclusively made with naturally sourced ingredients with no colorings, preservatives, or glutamate. Today, two generations later, Fior Di Maiella keeps on growing and preparing different herbs, rice, spice, plant mixes, soups and pasta made with respect to old Italian tradition.
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