Carnaroli rice is medium-grained traditional Italian rice commonly used to make risotto - an Italian cooked rice dish. It’s the kind of rice that perfectly maintains its shape and texture during the slow cooking process, making it the perfect candidate for risotto. When it comes to crafting superior risotto, it’s important to make sure the rice is not only perfectly cooked but also ideally seasoned. Fior Di Mariela Carnaroli rice with saffron solves that by providing you with a mix that’s ready to get cooked and served!

Since 1970, Fior Di Maiella has chosen the best quality aromatic herbs and provided the most exquisite mixes exclusive to the Italian tradition. Located at the bottom of the Maiella Mountain in Guardiagrele, Italy, this brand has been providing the most aromatic herb blends exclusively made with naturally sourced ingredients with no colorings, preservatives, or glutamate. Today, two generations later, Fior Di Maiella keeps on growing and preparing different herbs, rice, spice, plant mixes, soups and pasta made with respect to old Italian tradition.

• Ingredients: Carnaroli rice 96%, dried vegetable broth (salt, onion, carrot, brown sugar, tomato, chives, parsley, turmeric), dried onion, turmeric, saffron 0.05%. May contain traces of gluten and milk.
• Product Weight: 8.8 oz (250 g)
• Product of Italy

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.