Falcone Gluten-Free Cantucci Cookies with Chocolate Chip, 7 oz (200 g)

FalconeSKU: IT-6537

Price:
Sale price$ 7.99

Description

Falcone Gluten-Free Cantucci Cookies with Chocolate Chip snap crisply at first bite, then turn tender the second you dunk them in coffee. They are baked twice, the traditional way, so the crumb stays dry and sturdy, and dark chocolate chips make up nearly a quarter of each cookie. Corn starch stands in for wheat flour, with eggs, honey and sunflower oil in the dough and no palm oil at all. Serve them with espresso in the morning, with a small glass of sweet wine after dinner, or just eat them straight from the box.


  • Ingredients: Corn Starch, Sugar, 22% Chocolate Chips (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Sunflower Lecithin), Natural Vanilla Flavoring), Eggs, Sunflower Oil, Glucose Syrup, Honey, Psyllium Fiber, Chicory Fiber, Thickeners (Guar Gum, Hydroxypropylmethylcellulose), Salt, Raising Agents (Sodium Pyrophosphate, Sodium Bicarbonate, Corn Starch), Flavorings. Contains: Eggs. May Contain Traces Of Soy, Milk, Nuts, Sesame.
  • Product Weight: 7 oz (200 g)
  • Product of Italy

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CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

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