By Divella From Italy

Divella Potato Gnocchi from Italy, 1.1 lb (500.0 g)

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Product Description

SKU IT-2029

Gnocchi are originally from Campania and were created from the imagination of the pasta-makers who, while remaining true to the tradition of semolina pasta, took their inspiration from the classic potato Gnocchi. Gnocchi have a distinctive concave, ribbed shape and are excellent for capturing and bringing out the best in denser sauces, such as Bolognese sauce. The most popular condiment for Gnocchi is tomato: from a simple tomato and basil sauce to the heartiest meat sauces, but they are also very good served with pesto.

  • Ingredient: Mashed Potatoes (70%) (Water, Dehydrated Potato Flakes (Potatoes, Emulsifiers: Mono and Diglycerides of Fatty Acids, Antioxidant: Sodium Metabisulfite, Stabilizer: Disodium Diphosphate, Flavorings)), Soft Wheat Flour, Potato Starch, Rice Flour, Salt, Acidity Regulator: Lactic Acid, Preservative: Potassium Sorbate
  • Product Weight: 1.1 lb (500.0 g)
  • Country of Origin: Italy

Gnocchi are originally from Campania and were created from the imagination of the pasta-makers who, while remaining true to the tradition of semolina pasta, took their inspiration from the classic potato Gnocchi. Gnocchi have a distinctive concave, ribbed shape and are excellent for capturing and bringing out the best in denser sauces, such as Bolognese sauce. The most popular condiment for Gnocchi is tomato: from a simple tomato and basil sauce to the heartiest meat sauces, but they are also very good served with pesto.

  • Ingredient: Mashed Potatoes (70%) (Water, Dehydrated Potato Flakes (Potatoes, Emulsifiers: Mono and Diglycerides of Fatty Acids, Antioxidant: Sodium Metabisulfite, Stabilizer: Disodium Diphosphate, Flavorings)), Soft Wheat Flour, Potato Starch, Rice Flour, Salt, Acidity Regulator: Lactic Acid, Preservative: Potassium Sorbate
  • Product Weight: 1.1 lb (500.0 g)
  • Country of Origin: Italy
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