Divella's peeled tomatoes with basil are aromatic, flavorful, and versatile authentic Italian products carrying pleasantly sweet and delicately savory flavors. Renowned for their beautiful red appearance, firm, pulpy texture, and pleasing aromas, these oval-shaped plum tomatoes are harvested at the peak of summer.

Italian cuisine is known for its versatile use of tomatoes. The story of how this vibrant red fruit became one of the superstars of traditional cooking dates back to the mid-1500s - when Spaniards brought it to Europe. Nowadays, Italy is famous for growing an abundant variety of different tomatoes, such as Roma, Pisanello, and, of course, Costoluto, a Genovese heirloom fruit with a soft, juicy, and meaty texture, carrying robust flavor! You can peruse world's best Italian tomatoes in our carefully curated collection - everything from baby Roma tomatoes to San Marzano DOP!

Divella is an unrivaled Italian producer of the finest durum wheat. Founded in 1890, the brand has stayed true to its roots and traditional processing methods while masterfully incorporating the latest technological advances. In its fourth generation of the Divella family, the company has become an international success story, loved for its carefully crafted pasta, cookies, and cooking oil. To discover Divella's extensive assortment, all you have to do is peruse our online Italian food store!

Divella's peeled Italian tomatoes with basil are some of the most fragrant ways to impart sweet and savory flavors to your favorite sauces, soups, and stews. On top of that, these juicy tomatoes can be crushed or pureed and used as a spread on pizza dough.

• Ingredient: Peeled Tomatoes, Tomato Puree, Salt, Citric Acid, Bail Leaf
• Product Weight: 6.6 lb (3.0 kg)
• Product of Italy

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.