Divella Cavatappi Pasta is a classic Italian macaroni shaped into helical tubes that look similar to small corkscrew pasta. Made with high-quality durum wheat semolina, this Cavatappi pasta takes only about 10 minutes to cook al dente!
Pasta is an indispensable part of Italian gastronomy; however, it might come as a surprise that its origins are shrouded in mystery. While most are convinced it was born in Italy, some believe Marco Polo was the one who brought pasta back from China! Nonetheless, Italy is the pioneering revolutionizer of pasta! With more than 400 known pasta varieties, there's one for everyone! You can discover new favorite shapes and flavors in our carefully curated collection of quintessential Italian pasta!
Divella is an Italian producer of the finest durum wheat. Founded in 1890, the brand has stayed true to its roots and traditional processing methods while masterfully incorporating the latest technological advances. Now in its fourth generation of the Divella family, the company has become an international success story, loved for its carefully crafted pasta, cookies, and cooking oil. To discover an extensive assortment of authentic Italian food, simply peruse our online Italian food store!
Cavatappi macaroni by Divella is a versatile s-shaped pasta that perfectly holds sauces and withstands the heat, making it ideal for incorporating in baked pasta dishes. Simply pair with cream sauce for a quick and delicious meal!
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Ingredient: Durum Wheat Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid
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Product Weight: 17.6 oz (500 g)
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Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
Divella Cavatappi Pasta is a classic Italian macaroni shaped into helical tubes that look similar to small corkscrew pasta. Made with high-quality durum wheat semolina, this Cavatappi pasta takes only about 10 minutes to cook al dente!
Pasta is an indispensable part of Italian gastronomy; however, it might come as a surprise that its origins are shrouded in mystery. While most are convinced it was born in Italy, some believe Marco Polo was the one who brought pasta back from China! Nonetheless, Italy is the pioneering revolutionizer of pasta! With more than 400 known pasta varieties, there's one for everyone! You can discover new favorite shapes and flavors in our carefully curated collection of quintessential Italian pasta!
Divella is an Italian producer of the finest durum wheat. Founded in 1890, the brand has stayed true to its roots and traditional processing methods while masterfully incorporating the latest technological advances. Now in its fourth generation of the Divella family, the company has become an international success story, loved for its carefully crafted pasta, cookies, and cooking oil. To discover an extensive assortment of authentic Italian food, simply peruse our online Italian food store!
Cavatappi macaroni by Divella is a versatile s-shaped pasta that perfectly holds sauces and withstands the heat, making it ideal for incorporating in baked pasta dishes. Simply pair with cream sauce for a quick and delicious meal!
-
Ingredient: Durum Wheat Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid
-
Product Weight: 17.6 oz (500 g)
-
Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
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WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
