Di Martino Mini Gnocchi is potato gnocchi with a smaller than standard potato gnocchi made with mashed potatoes. Mini Gnocchi is slightly healthier and, more importantly, more delicious than traditional white pasta. With its silky smooth, delicate, and soft texture when cooked, mini gnocchi pairs well with Parmesan Spinach and Pomodoro Sauce.
With over 100 years of wisdom and expertise, 3 generations of Di Martino pasta makers have been mingling with the best Italian durum wheat semolina and pure local spring waters to bring the best pasta to the tables of the world. The story of this brand began in 1912 when Giuseppe Di Martino became the true master of making short pasta at his first factory. Today Di Martino pasta (and Gnocchi!) has become one of the best Italian pasta manufacturers with the ability and craftsmanship to mix traditional technology and careful selection of raw materials to achieve the best quality pasta beloved by gourmet chefs.
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Ingredient: Mashed potatoes 32% [water, dried potato flakes (potatoes 99%, spice, natural flavoring)], wheat flour, water, potato starch 3.7%, rice flour, salt, acidity regulator: lactic acid, natural flavoring, preservative: potassium sorbate. Contains: Wheat May contain traces of milk
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Product Weight: 17.6 oz (500 g)
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Country of Origin: Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
Di Martino Mini Gnocchi is potato gnocchi with a smaller than standard potato gnocchi made with mashed potatoes. Mini Gnocchi is slightly healthier and, more importantly, more delicious than traditional white pasta. With its silky smooth, delicate, and soft texture when cooked, mini gnocchi pairs well with Parmesan Spinach and Pomodoro Sauce.
With over 100 years of wisdom and expertise, 3 generations of Di Martino pasta makers have been mingling with the best Italian durum wheat semolina and pure local spring waters to bring the best pasta to the tables of the world. The story of this brand began in 1912 when Giuseppe Di Martino became the true master of making short pasta at his first factory. Today Di Martino pasta (and Gnocchi!) has become one of the best Italian pasta manufacturers with the ability and craftsmanship to mix traditional technology and careful selection of raw materials to achieve the best quality pasta beloved by gourmet chefs.
-
Ingredient: Mashed potatoes 32% [water, dried potato flakes (potatoes 99%, spice, natural flavoring)], wheat flour, water, potato starch 3.7%, rice flour, salt, acidity regulator: lactic acid, natural flavoring, preservative: potassium sorbate. Contains: Wheat May contain traces of milk
-
Product Weight: 17.6 oz (500 g)
-
Country of Origin: Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
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WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
