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This Conchiglie Pasta (100% Italian grain) is made from organic durum wheat semolina with added salmon flavor for a unique burst of taste. The pasta is bronze cut and slowly dried to achieve a traditional rough, elastic texture. The addition of salmon flavor with a touch of paprika result in a delightful meaty and spicy flavor. Ideal for a wide range of dishes, including salads and pasta sauces. Di Bari is an Italian producer of pasta and sauces.
- Ingredients: Durum wheat semolina, water, 4% salmon, paprika. May contain traces of egg, soy, mustard
- Product Weight: 8.8 oz (250 g)
- Product of Italy
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