Camp'Oro Le Regionali Maccheroni Calabresi Pasta, 1.1 lb (500 g)

Camp'Oro Le Regionali Maccheroni Calabresi Pasta, 1.1 lb (500 g)

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Product Description

SKU: IT-2844

Camp'Oro Le Regionali Maccheroni Calabresi is a unique macaroni shaped like twisted strands of pasta. Made with high-quality durum wheat semolina, this Maccheroni pasta from Calabria takes about 9-11 minutes to cook al dente without losing its form!

Pasta is an indispensable part of Italian gastronomy; however, it might come as a surprise that its origins are shrouded in mystery. While most are convinced it was born in Italy, some believe Marco Polo was the one who brought pasta back from China! Nonetheless, Italy is the pioneering revolutionizer of pasta! With more than 400 known pasta varieties, there's one for everyone! You can discover new favorite shapes and flavors in our carefully curated collection of quintessential Italian pasta!  

Camp'Oro is an Italian artisanal brand specializing in the production of top-notch pasta made according to the ancient craftsmanship passed down through generations. Established in 1999 in the small town of Molise, Sant'Elia a Pianisi, the company produces a wide variety of hand-crafted pasta known for its exquisite texture, flavor, and consistency. From classic Spaghetti and Fusilli pasta to Taccoze, Tagliatelle, and Rigatoni, Camp'Oro offers all kinds of authentic Italian pasta, many of which are available in our online Italian grocery store, along with other products from Italy!

Le Regionali Maccheroni Calabresi by Camp'Oro is a versatile pasta that perfectly holds creamy and thick sauces.


  • Ingredients: Durum wheat semolina
  • Product Weight: 1.1 lb (500 g)
  • Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Camp'Oro Le Regionali Maccheroni Calabresi is a unique macaroni shaped like twisted strands of pasta. Made with high-quality durum wheat semolina, this Maccheroni pasta from Calabria takes about 9-11 minutes to cook al dente without losing its form!

Pasta is an indispensable part of Italian gastronomy; however, it might come as a surprise that its origins are shrouded in mystery. While most are convinced it was born in Italy, some believe Marco Polo was the one who brought pasta back from China! Nonetheless, Italy is the pioneering revolutionizer of pasta! With more than 400 known pasta varieties, there's one for everyone! You can discover new favorite shapes and flavors in our carefully curated collection of quintessential Italian pasta!  

Camp'Oro is an Italian artisanal brand specializing in the production of top-notch pasta made according to the ancient craftsmanship passed down through generations. Established in 1999 in the small town of Molise, Sant'Elia a Pianisi, the company produces a wide variety of hand-crafted pasta known for its exquisite texture, flavor, and consistency. From classic Spaghetti and Fusilli pasta to Taccoze, Tagliatelle, and Rigatoni, Camp'Oro offers all kinds of authentic Italian pasta, many of which are available in our online Italian grocery store, along with other products from Italy!

Le Regionali Maccheroni Calabresi by Camp'Oro is a versatile pasta that perfectly holds creamy and thick sauces.


  • Ingredients: Durum wheat semolina
  • Product Weight: 1.1 lb (500 g)
  • Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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