Venchi dark chocolate cigar is a decadent delight filled with the highest-quality cocoa paste. Venchi's naturally gluten-free cigar is coated with a double layer of the finest chocolate from New Guinea.
According to sources, Francesco Carletti, a Florentine traveler, was the first to turn cocoa beans import into a fruitful business in the 16th century - and ever since, Italy has been making one of the most tempting chocolate desserts in the world. Turin alone, the capital of Piedmont, is responsible for creating some of the most famous chocolate masterpieces, such as Gianduja, Cremino, to name a few. That’s why it’s often referred to as the capital of chocolate-making! If you’re intrigued to give centuries-old traditions a taste, you can explore the above-mentioned flavors and more dark chocolate delights in our extensive collection of Italian dark chocolate!
Being one of the leading brands of the Italian chocolate market, Venchi has been making the most elegant sweets since 1878, when 20-year-old Silviano Venchi spent all of his savings to start experimenting with flavors and making his confectionery dreams come true! Once you peruse our curated collection of Venchi, you will discover myriads of tempting sweets, everything from Prendivoglia to Gianduja. Match more Italian flavors to your dessert treats, and browse our Italian grocery store online to discover new delights!
Perfect for snacking at any time of the day, Venchi dark chocolate cigars will make the most beautiful decorations for your gelato bowl, cakes, or even fruit salads!
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Facts 3.52 oz. 100 g. Product of Italy.
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Ingredients Sugar, Cocoa Mass, Cocoa powder, Cocoa butter, Cocoa mass (New Guinea), Piedmont HAZELNUT paste, Emulsifier: SOY lecithin, Natural vanilla flavor. May contain traces of other NUTS and MILK
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
Venchi dark chocolate cigar is a decadent delight filled with the highest-quality cocoa paste. Venchi's naturally gluten-free cigar is coated with a double layer of the finest chocolate from New Guinea.
According to sources, Francesco Carletti, a Florentine traveler, was the first to turn cocoa beans import into a fruitful business in the 16th century - and ever since, Italy has been making one of the most tempting chocolate desserts in the world. Turin alone, the capital of Piedmont, is responsible for creating some of the most famous chocolate masterpieces, such as Gianduja, Cremino, to name a few. That’s why it’s often referred to as the capital of chocolate-making! If you’re intrigued to give centuries-old traditions a taste, you can explore the above-mentioned flavors and more dark chocolate delights in our extensive collection of Italian dark chocolate!
Being one of the leading brands of the Italian chocolate market, Venchi has been making the most elegant sweets since 1878, when 20-year-old Silviano Venchi spent all of his savings to start experimenting with flavors and making his confectionery dreams come true! Once you peruse our curated collection of Venchi, you will discover myriads of tempting sweets, everything from Prendivoglia to Gianduja. Match more Italian flavors to your dessert treats, and browse our Italian grocery store online to discover new delights!
Perfect for snacking at any time of the day, Venchi dark chocolate cigars will make the most beautiful decorations for your gelato bowl, cakes, or even fruit salads!
-
Facts 3.52 oz. 100 g. Product of Italy.
-
Ingredients Sugar, Cocoa Mass, Cocoa powder, Cocoa butter, Cocoa mass (New Guinea), Piedmont HAZELNUT paste, Emulsifier: SOY lecithin, Natural vanilla flavor. May contain traces of other NUTS and MILK
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
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WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
