Gochujang is a unique Korean condiment often used in Japanese dishes made from dried red pepper, fermented soybean powder, sugar, salt, and glutinous rice. If you’re looking for a perfect blend of spice and sweetness, Gochujang is a tasty addition to all kinds of food, especially for people who prefer the spicy taste!
This 3.5-ounce tube of Japanese Gochujang paste by Youki adds sweet and savory spiciness to your favorite meal. There are various ways to enjoy your meal with this paste: You can add it to noodle dishes, Kimchi fried rice for more spice, use it in marinades for barbecuing, make it into a sauce for Korean-style chicken wings and any meat dish, salad, and soup your heart desires.
Youki is a Japanese food brand supplying ethnic seasonings and cooking ingredients. Since its establishment in 1974, Youki has prioritized the safety and quality of its materials. The company name originated from the concept of YUKI SHOKUHIN, which means organic food. Youki emphasizes their goal to create trust, promote healthiness and create value for their customers.
Usage Tips:
Add to kimchi fried rice for an extra layer of spice
Combine with miso for a delicious sauce to top meat and veggies
Stew with scallions, tofu, soy sauce, and kimchi for a hearty and delicious dish
Temper with butter, stock, and egg yolks and serve hot with udon noodles
Make into a sauce for Korean-style chicken wings
Mix with salt, sugar, and mayonnaise for a spicy dressing for crudité
Puree with dates and sesame oil for a sauce for bibimbap
Use in marinades for barbecuing or roasting meat
Add to ramen or stewed noodles to spice up the broth
Blend with garlic and chickpeas for a delicious hummus for dipping
Mix with egg yolks for a spicy twist on deviled eggs
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Ingredients: Millet jelly, malt extract, rice malt, red pepper, sugar, salt, yeast extract
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Product Weight: 3.5 oz (100 g)
- Product of Japan
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