By Wu-Mu From Taiwan

Wu-Mu Hot and Spicy Dry Noodles, 14.7 oz (416g)

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Product Description

SKU TW-507

Wu-Mu Hot and Spicy Dry Noodles are inspired by the famous, popular, hot dry noodles also known as reganmian that are a traditional dish of Wuhan. These spicy noodles are unique because they are not served in broth. According to legend they came about as a result of an accident when a noodle vendor accidently spilt sesame oil onto a batch of cooked noodles which he then re-heated and served. This authentic street food is served from early morning and is a breakfast favorite. Hot dry noodles are typically topped with a sauce containing soy sauce, sesame paste, pickled vegetables (carrots and beans), chopped garlic chives and chili oil and seasoned with spring onions or a bit of fresh coriander.

Wu-Mu, a brand of Sing-Lin Foods, is a leading manufacturer of dried noodles and ramen products based in Taiwan. Established in 1985, introducing Japanese instant ramen in a variety of flavors to consumers around the globe. Their quick serve, dry noodles are made with the utmost care and quality, and are enjoyed worldwide. The name, Wu-Mu, comes from the five working partners who worked to establish the company, as the mandarin character for "Wu" means 5 in English.

  • Ingredients: wheat flour, water, salt, soybean oil, szechuan pepper, chili powder, palm oil, spicy bean sauce (red chili pepper, soybean, water, salt, liquid sugar, wheat flour, xanthan gum, star anise powder), sugar, wheat flour, flavor (chili powder, soybean oil, szechuan pepper, onion, salt, garlic, szechuan pepper, chili powder, monosodium L_glutamate, szechuan pepper, star anise powder, yeast extract, disodium 5'inosinate, disodium 5'-guanylate, cardamom, foenicult fructus, bay leaves powder. Contains: wheat, soybeans
  • Facts: Product of Taiwan

Wu-Mu Hot and Spicy Dry Noodles are inspired by the famous, popular, hot dry noodles also known as reganmian that are a traditional dish of Wuhan. These spicy noodles are unique because they are not served in broth. According to legend they came about as a result of an accident when a noodle vendor accidently spilt sesame oil onto a batch of cooked noodles which he then re-heated and served. This authentic street food is served from early morning and is a breakfast favorite. Hot dry noodles are typically topped with a sauce containing soy sauce, sesame paste, pickled vegetables (carrots and beans), chopped garlic chives and chili oil and seasoned with spring onions or a bit of fresh coriander.

Wu-Mu, a brand of Sing-Lin Foods, is a leading manufacturer of dried noodles and ramen products based in Taiwan. Established in 1985, introducing Japanese instant ramen in a variety of flavors to consumers around the globe. Their quick serve, dry noodles are made with the utmost care and quality, and are enjoyed worldwide. The name, Wu-Mu, comes from the five working partners who worked to establish the company, as the mandarin character for "Wu" means 5 in English.

  • Ingredients: wheat flour, water, salt, soybean oil, szechuan pepper, chili powder, palm oil, spicy bean sauce (red chili pepper, soybean, water, salt, liquid sugar, wheat flour, xanthan gum, star anise powder), sugar, wheat flour, flavor (chili powder, soybean oil, szechuan pepper, onion, salt, garlic, szechuan pepper, chili powder, monosodium L_glutamate, szechuan pepper, star anise powder, yeast extract, disodium 5'inosinate, disodium 5'-guanylate, cardamom, foenicult fructus, bay leaves powder. Contains: wheat, soybeans
  • Facts: Product of Taiwan
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