Two Scottish classics, Walkers and Glenfiddich malt whisky, come together in this deliciously moist and aromatic cake. Unseal the cellophane wrap and savor the aroma of pure heaven: malt whisky from Glenfiddich Distillery mingled with spices and succulent fruits baked into a traditional Walkers cake.

• Ingredients: Sultanas (42%), free range whole eggs, glace cherries (11%) (cherries, glucose-fructose syrup, natural color: anthocyanin; acid: citric acid; preservative: sulphur dioxide), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, butter (milk), whisky (4%), vegetable oils (palm, rapeseed), almonds, cinnamon, salt, barley malt extract. For allergens, including cereals containing gluten. May also contain other nuts
• Product Weight: 14.1 oz
• Product of Scotland

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.