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Société Industrielle de Confiserie is a family business still run by its founders in Nice France. Founded in 1947 by Paul Torassa of Italian descent, who for many years had directed a pasta factory in South of France. A great lover of licorice, he decided one day to try using a pasta machine to make long strands of licorice candy, which he then cut. The candy became popular and the company has specialized ever since in licorice and other pastilles and bonbons.
- Ingredients: Sugar, licorice, hydrogenated palm oil, natural and artificial flavors, gum arabic, titanium dioxide, carnauba wax. May contain traces of soy
- Product Weight: 0.56 oz (16 g)
- Product of France
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