Veroni Sliced Mild Toscano Salami Seasoned with Fennel Seeds is made with processed, and seasoned pork. This salame from Tuscany is distinguished by its rich flavor and subtle peppery undertones. This gluten-free Salame Toscano is an authentic Italian salami imported directly from Italy.
Salami can be traced back to the Roman Empire, where it was known as "salsum," or salted aliment. The meat was salted, or "cured," to extend its shelf life and ensure a steady supply all year. While Italian culture now boasts over 300 different types of salami, what truly distinguishes them is their region of origin and method of preparation. For example, the famous "Genoa Salami" originated in the Italian town of Genoa and is a classic fusion of fermented pork flavored with garlic, salt, and peppercorns. You can discover the world's best salami in our expertly curated collection at Yummy Bazaar.
Veroni is where Italian tradition and innovation meet. Dating back to the 1920s, Veroni has combined generational knowledge of producing cold cuts with continuous technological innovation in the field. Produced in Italy and freshly cut in the US, Veroni ensures that the taste of fresh charcuterie reaches an American table. If you’re eager to discover other Italian brands like Veroni, you can have a look at our online Italian grocery store at Yummy Bazaar.
Veroni Sliced Mild Toscano Salami Seasoned with Fennel Seeds is great with pecorino cheese, fresh figs, and veggies. Count on spicy Salame Toscano to make a memorable addition to a charcuterie board.
Due to the perishable nature of the product, we do not accept returns.
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Ingredients: Pork, salt, fennel seeds, dextrose, spices, sodium ascorbate, sodium nitrite, potassium nitrate, lactic acid starter culture, garlic powder
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Product Weight: 4 oz (113 g)
- Product of USA
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