Veroni Sliced Mild Salami is one of Italy's finest sausages, spiced with crushed peppercorn. Mild Salami is characterised by its peppery taste and has a rich, robust consistency. The product is manufactured in Italy and sliced in the United States. Pepper Salame is gluten-free, lactose-free and contains zero grams of trans fat per serving.
Salami can be traced back to the Roman Empire, where it was known as "salsum," or salted aliment. The meat was salted, or "cured," to extend its shelf life and ensure a steady supply all year. While Italian culture now boasts over 300 different types of salami, what truly distinguishes them is their region of origin and method of preparation. The famous "Genoa Salami," for example, originated in the Italian town of Genoa and is a classic fusion of fermented pork flavored with garlic, salt, and peppercorns. You will find a broad range of the world's best salami in our expertly curated collection at Yummy Bazaar.
Veroni is where Italian tradition and innovation meet. Dating back to the 1920s, Veroni has combined generational knowledge of producing cold cuts with continuous technological innovation in the field. Produced in Italy and freshly cut in the US, Veroni ensures that the taste of fresh charcuterie reaches an American table. If you’re eager to discover other Italian brands like Veroni, you can have a look at our online Italian grocery store at Yummy Bazaar.
Veroni Sliced Mild Salami Coated with Crushed Peppercorn pairs well with brie or cheddar on a cheese plate due to its peppery flavor. Throw it on a slice of pizza, or combine it with bread and butter during breakfast. Sliced Mild Salam also goes well with a glass of your favorite merlot red wine with balanced acidity and fruity aroma.
Due to the perishable nature of the product, we do not accept returns.
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Ingredients: Pork, salt, pepper, dextrose, sodium ascorbate, garlic powder, lactic acid starter culture, spices, sodium nitrite, potassium nitrate
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Product Weight: 4 oz (113 g)
- Product of USA
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