Each of these Venchi milk chocolates is filled with three whole Piedmont Hazelnuts, an internationally prized variety protected by the IGP (Indication of Geographic Protection) denomination granted by the EU! Crunchy hazelnuts are coated with gluten-free Gianduja milk chocolate.
Gianduja is a traditional Italian confection made with at least 30% hazelnut paste. The first-ever Gianduja was created in Turin in the first half of the 19th century to overcome the cocoa deficit due to the Continental System blockade. Michele Prochet, a chocolatier from Turin, decided to experiment and substituted some of the chocolate with luscious hazelnut paste - that’s how Gianduja was born! To explore even more signature flavors of Italy, peruse our selection of Italian milk chocolate, and discover your new favorites!
Being one of the leading brands of the Italian chocolate market, Venchi has been making the most elegant sweets since 1878, when 20-year-old Silviano Venchi spent all of his savings to start experimenting with flavors and making his confectionery dreams come true! Once you peruse our curated collection of Venchi, you will discover myriads of tempting sweets, everything from Prendivoglia to Gianduja. Match Italian flavors to your dessert treats, and browse our Italian grocery store online for more!
Venchi milk chocolate Gianduja with Piedmont Hazelnuts are perfectly delicious on their own. However, by simply pairing them with Italian coffee - full-bodied Espresso or well-balanced Cappuccino, you can take your quick coffee breaks to the next level!
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Ingredients: Sugar, Piedmont hazelnut paste (20.4%), Piedmont hazelnut (18.2%), whole milk powder, cocoa butter, cocoa mass, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla flavor. May contain traces of other nuts
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Product Weight: 2.2 lb (1,000g)
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Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
Each of these Venchi milk chocolates is filled with three whole Piedmont Hazelnuts, an internationally prized variety protected by the IGP (Indication of Geographic Protection) denomination granted by the EU! Crunchy hazelnuts are coated with gluten-free Gianduja milk chocolate.
Gianduja is a traditional Italian confection made with at least 30% hazelnut paste. The first-ever Gianduja was created in Turin in the first half of the 19th century to overcome the cocoa deficit due to the Continental System blockade. Michele Prochet, a chocolatier from Turin, decided to experiment and substituted some of the chocolate with luscious hazelnut paste - that’s how Gianduja was born! To explore even more signature flavors of Italy, peruse our selection of Italian milk chocolate, and discover your new favorites!
Being one of the leading brands of the Italian chocolate market, Venchi has been making the most elegant sweets since 1878, when 20-year-old Silviano Venchi spent all of his savings to start experimenting with flavors and making his confectionery dreams come true! Once you peruse our curated collection of Venchi, you will discover myriads of tempting sweets, everything from Prendivoglia to Gianduja. Match Italian flavors to your dessert treats, and browse our Italian grocery store online for more!
Venchi milk chocolate Gianduja with Piedmont Hazelnuts are perfectly delicious on their own. However, by simply pairing them with Italian coffee - full-bodied Espresso or well-balanced Cappuccino, you can take your quick coffee breaks to the next level!
-
Ingredients: Sugar, Piedmont hazelnut paste (20.4%), Piedmont hazelnut (18.2%), whole milk powder, cocoa butter, cocoa mass, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla flavor. May contain traces of other nuts
-
Product Weight: 2.2 lb (1,000g)
-
Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
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WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
