Valfleuri Organic Mini Coquillettes is a bag full of pasta that combines organic durum wheat semolina as well as fresh free-range eggs, adding a beautiful golden color as well as exceptional texture when cooked! This past requires only 3 minutes to cook al dente, this past is delicious and practical!
Pasta is an indispensable part of Italian gastronomy; however, it might surprise that its origins are shrouded in mystery. While most are convinced it was born in Italy, some believe Marco Polo was the one who brought pasta back from China! Although this creation is strongly associated with Italy, the French certainly have an appetite for them, with 97% of the households eating pasta. If you are interested in discovering a wide assortment of authentic pasta varieties, including fusilli, ditalini, lasagna, penne rigate, ziti, fusilli, and more, check out our selection of the world’s favorite pasta!
Valfleuri is one of the most beloved French organic pasta manufacturers, offering a wide range of cuts made exclusively from French-grown durum wheat semolina and fresh eggs from free-range hens! Established in 1922, the brand has provided some of the best ECOCERT-certified, organic pasta in the most environmentally-friendly manner for over 100 years now! To discover more brands like Valfleuri, check out our online French grocery store!
Organic Mini Coquillettes Elbow Shells from Valfleuri make for a superior organic pasta option that can be enjoyed as a convenient option at any time of the day! Feel free to add some cooked ham, fresh truffles, and spring onions with a dash of white wine or with beef Stroganoff!
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Ingredient: Organic durum wheat semolina, 150g organic fresh egg per kilo durum wheat semolina (14.8%). May contain traces of soy.
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Product Weight: 14.1 oz (400 g)
- Product of France
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