Ubriaco Cabernet Wine Drunk Cheese by Vantia is an amazing fusion of cow’s milk cheese and Cabernet Wine. Boasting a fruity aroma, this cut is slightly sweet with a sharp undertone.
In Italy, wine-soaked cheese has a long tradition. Legend has it that during World War I, when Austro-Hungarian forces came looting in Treviso, Italy, inhabitants hid their cheese in wine barrels. Trevigiani supposedly found after the looters had fled that they had created a culinary marvel. While no one knows if discovering wine-soaked cheese was as romantic as legend has it, "drunken cheese" remains a genuinely Italian, best-of-both-worlds delicacy. You can discover the world's best ubriaco cheese in our expertly curated collection at Yummy Bazaar.
Italian Ubriaco Cabernet Wine Drunk Cheese is brought to you by Vantia, Musco Food's private label. Musco Food is a family-run company that has been importing and distributing specialty food since 1926. Founded by the Sicilian family, it is no surprise that they launched Vantia, a label focused on distributing high-quality Italian cheese. Maintaining strong ties with producers throughout Italy, Vantia developed an extensive portfolio and soon became a household name throughout the Northeast of the United States. Visit our online Italian grocery shop to uncover a wide variety of choices if you want to learn more about genuine Italian brands such as Vantia!
Cabernet Wine Drunk Cheese will make an unforgettable addition to your cheeseboard. With its bold, standout flavor, this cheese pairs well with a nice, crusty bread and a glass of wine.
Please note that weight is approximate. Kindly bear in mind that weights can be a 2-oz difference above or below the posted weight. As a result, the price is averaged out.
Due to the perishable nature of the product, we do not accept returns.
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Ingredients: Pasteurized cow’s milk, salt, rennet, red wine. Rind not edible. Contains: milk.
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Product Weight: 8 oz (225 oz) 2 oz variations
- Product of Italy
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