Kurukahveci Mehmet Efendi started in 1871. It is one of the most well known and respected companies in Turkey. While Turkish coffee refers to a methodology of roasting, finely grounding and then preparing of coffee, it is Kurukahveci Mehmet Efendi’s coffee that plays a delicious and crucial role in Turkish coffee. See page 11 for Turkish coffee preparation!
Turkish coffee is a method of preparing unfiltered coffee, not a kind of coffee. It is also a major part of the traditional Turkish wedding custom.
Preparation instruction included.
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