Jan's Farmhouse Truffle Crisps are truffle-infused crunchy munchables with a touch of earthy black pepper flavors. Made with no artificial ingredients, these crunchy crispbread are guaranteed to become your favorite truffle-flavored gourmet snack!
Bread, as we know of today, was first developed by ancient Egyptians around 6000 years ago. They realized that if they left the bread in the desert air for a few days, it would become hard and unpleasant to eat. In ancient times, the Romans came up with ways to preserve the bread by toasting it by laying the bread on a hot stone. The idea of toast was spread all over Europe, and today, it's one of the most commonly enjoyed foods in the world. To discover a wide assortment of these crunchy snacks, peruse our selection of toasts & rusks.
Jan's Farmhouse Crisps is a Vermont-based company passionate about crafting naturally crisp handmade crackers in small batches to ensure the utmost flavor, texture, and natural greatness in every box! Being the winner of numerous awards like the Gold Sofi Award for Best Crackers, with over ten years of experience, Jan's Farmhouse provides the most delicious snacks straight out of the box! Discover more brands like Jan's Farmhouse in our online artisanal grocery store for more!
Truffle Crisps by Jan's Farmhouse makes for a scrumptiously crunchy snack that pairs well with various cheeses, exceptionally creamy Burrata and can be enjoyed as a simple snack straight out of the box.
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Ingredients: Wheat flour (unbleached unbromated enriched wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), buttermilk solids (whey solids, buttermilk powder), honey, sesame seeds, brown sugar, flaxseed, parmesan (milk, cheese cultures, salt, enzymes), pumpkin seeds, baking soda, salt, black pepper, parsley, truffle aroma, truffle powder. Contains: wheat, milk. Made on equipment that processes wheat, tree nuts and soy
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Product Weight: 4 oz (113 g)
- Product of USA