By Landsberg From Germany

Landsberg Traditional German Christmas Stollen, 17.5 oz (500 g)

Sold out Landsberg Traditional German Christmas Stollen, 17.5 oz (500 g)
Landsberg Traditional German Christmas Stollen, 17.5 oz (500 g)
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$ 8.95
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Product Description

SKU DE-135

Stollen is a traditional German cake usually eaten during the Christmas season, when it is called Christstollen (after Christ). This Christmas, enjoy this very high quality authentic stollen cake, made in Germany.

  • Facts 17.5 oz. 500 g. Product of Germany
  • Ingredients Sultans 29%, wheat flour, palm fat, sugar, water, yeast, dextrose, candied orange peel 1.5% ( orange peel, glucose fructose syrup), candied lemon peel 1.5% (lemon peel, citron peel, glucose fructose syrip), vegetable oil (rape seed, palm), sorbitol (stabilizer); natural flavor, salt, mono-and diglycerides of fatty acid (emulsifier), guar gum (thickener), wheat starch, hazelnuts 0.2%, eggs, milk, invert sugar syrup. May contain traces of almonds. This product may contain traces of other nuts, eggs and milk products.

Stollen is a traditional German cake usually eaten during the Christmas season, when it is called Christstollen (after Christ). This Christmas, enjoy this very high quality authentic stollen cake, made in Germany.

  • Facts 17.5 oz. 500 g. Product of Germany
  • Ingredients Sultans 29%, wheat flour, palm fat, sugar, water, yeast, dextrose, candied orange peel 1.5% ( orange peel, glucose fructose syrup), candied lemon peel 1.5% (lemon peel, citron peel, glucose fructose syrip), vegetable oil (rape seed, palm), sorbitol (stabilizer); natural flavor, salt, mono-and diglycerides of fatty acid (emulsifier), guar gum (thickener), wheat starch, hazelnuts 0.2%, eggs, milk, invert sugar syrup. May contain traces of almonds. This product may contain traces of other nuts, eggs and milk products.
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