Timeless Natural Food Organic Black Butte Chickpeas, 14 oz (398 g)
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Product Description
This extremely versatile product is a particular type of chickpeas unique to Timeless Natural Foods. With its delicate aroma and nutritious qualities, this 14-ounce pack of organic Black Butte Chickpeas contains no cholesterol, low sodium, natural sugar, and fat. Note that you might find what looks like a white seed that’s a chickpea that has cracked open. To prepare these organic Black Butte Chickpeas, cook for 30 minutes or soak overnight to maintain more nutrients or allow to cook at a low simmer for an hour.
Timeless Natural Food’s journey began in 1987 when four organic farmers from Montana came together to produce completely organic foods. They focused on edible annual legumes like lentils, peas, and different kinds of grains. Timeless Food moved to Conrad and reached nationwide popularity for premium quality and unique, organic specialty grain selection. Timeless Natural Food values and develops premium and nutritious food products while minimizing the environmental footprint and providing better sustainable farming opportunities.
This extremely versatile product is a particular type of chickpeas unique to Timeless Natural Foods. With its delicate aroma and nutritious qualities, this 14-ounce pack of organic Black Butte Chickpeas contains no cholesterol, low sodium, natural sugar, and fat. Note that you might find what looks like a white seed that’s a chickpea that has cracked open. To prepare these organic Black Butte Chickpeas, cook for 30 minutes or soak overnight to maintain more nutrients or allow to cook at a low simmer for an hour.
Timeless Natural Food’s journey began in 1987 when four organic farmers from Montana came together to produce completely organic foods. They focused on edible annual legumes like lentils, peas, and different kinds of grains. Timeless Food moved to Conrad and reached nationwide popularity for premium quality and unique, organic specialty grain selection. Timeless Natural Food values and develops premium and nutritious food products while minimizing the environmental footprint and providing better sustainable farming opportunities.
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