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This White Truffle Sauce from Tartufi Melchiorri contains layers of rich truffle flavor. While the flavor and aroma of white truffle tends to fade more quickly and be slightly less pungent than its black truffle cousin, it also contains subtle notes of garlic and a light natural sweetness. This sauce makes for the perfect pairing for freshly made pasta, veal, or aged cheeses.
- Ingredients: Mushrooms (Agaricus bisporus), sunflower oil, onion, salt, Bianchetto truffle (Tuber borchii Vitt.), garlic, parsley, spices, truffle flavor. May contain traces of tree nuts, peanuts, and milk
- Product Weight: 9.88 oz (280 g)
- Product of Italy
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