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Furikake is a common seasoning in Japanese cooking. This Wakana and Salmon Furikake from Tanaka is a delicious topping for rice, fish, or vegetable dishes. The colorful ingredients in this Furikake include sesame, salmon, radish leaf, and other tender herbs that blend together to enhance the visual appeal as well as the bouquet of flavors in any rice dish.
- Ingredients: Sesame, salmon, radish leaf, seaweed, salt, starch, soy protein, bread crumb, lactose, sugar, glucose, vegetable oil, starch, dietary fiber, salmon oil, salmon extract, dextrin, hydrolyzed protein, monosodium glutamate, carotenoid color, tocopherol, citric acid. Contains: sesame, fish, soy
- Product Weight: 1.1 oz (33 g)
- Product of Japan
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