Taisun Mixed Congee, Okinawa brown sugar is a multigrain congee sweetened with brown sugar from Okinawa. Congee is a very common rice porridge that is often enjoyed as a breakfast item or when ill, as it is easy to digest and versatile in customization. You may enjoy this congee warmed or at room temperature with added nuts, pork floss, or side dishes. Okinawa brown sugar is renowned for its distinct taste and deep flavor. Only eight islands in Japan are able to produce this special brown sugar, and each sugar is special for harboring a different taste.

Taisun Enterprise was established on October 1950 by Chan Yu-Chu and his three brothers. This Taiwan based company makes high quality products from carefully selected ingredients. Some of the most popular products of Taisun are Taisun Pure Water, Taisun Iced Tea Series, Taisun Honey Herbal Jelly, Taisun Mixed Congee, and Taisun cooking oils. Taking the health of their customers into consideration Taisun have reduced the amount of sugar in their products and used more local natural ingredients. 

• Ingredients: water, sugar, black glutinous rice, black beans, barley, oats, red beans, mung beans, longans, brown sugar, molasses, black sesame
• Product Weight: 12 oz (340g)
• Product of Taiwan

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.