Taggiasca Olive Cream is a cream made from Taggiasca olives filled with Calvi’s extra virgin olive oil and enriched with full flavor.
Olives have been known to humankind since ancient times. In ancient Greece, olives were considered symbols of wisdom, peace, fertility, and victory. Olives can be turned into garnish, sauce, bread, etc. Tapenade, a spread made from chopped olives, was created in 1880. Traditionally, Tapenade was made from black olives and capers, but today, It can be green or black, depending on what kind of olive it is made from. To find more, check out other spreads & tapenades on our website!
Calvi is an Italian olive oil company founded in 1921 by Giuseppe Calvi. To this day, this business is still run by the same family, and they are focused on producing healthy, high-quality products. Calvi's products have lower acidity than average Italian olive oils. Certified laboratories and HACCP self control monitor these cold-pressed Italian oils. Thanks to its profound knowledge of oil extraction and high-quality production, Calvi keeps expanding and thriving. If you want to find other Italian products, check out Italian brands on our website!
Taggiasca Olive Cream is perfect for sandwiches, pasta, and cooked meat. It's an excellent condiment for topping canapes and filling savory pastries.
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Ingredients: Taggiasca olives, extra virgin olive oil, salt
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Product Weight: 6.4 oz (180 g)
- Product of Italy
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