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Coming from the Mediterranean regions of Europe, aioli is a fancier version of mayo that is flavored generously with garlic. As for the premier aioli, truffle specialty stands out as it is adorned with unique and rare flavors that have been blessing the palates of various tastes for a long time. Renowned for its distinctive appearance and silky smooth texture, truffle aioli by Stonewall Kitchen is extremely smooth, versatile, and incorporates subtle earthy notes of truffle. Give this delightful condiment a try and add finishing touches to your favorite sandwiches and burgers.
Established in 1991, Stonewall Kitchen is one of the most well-known and awarded specialty food brands. A leader in both, national and international markets, this successful brand has been loved by customers with diverse food preferences for over 30 years. Stonewall Kitchen has been at the top of the game with a wide array of delicious products, varying from mustards, jams, baking mixes, and a myriad of condiments. Headquartered in New York, Maine, the company takes a lot of pride in producing specialty foods that put a smile on customers’ faces. Committed to maintaining top-notch quality, Stonewall Kitchen is always cooking up new and exciting ideas that prove just how endless the culinary world is!
- Ingredients: Canola Oil, Salted Eggs (whole eggs, salt), White Truffle Oil (high oleic sunflower oil, organic white truffle concentrate in olive oil), White Vinegar, Water, Spices, Black Truffles, Garlic Powder, Natural Flavor and Tocopherols (natural antioxidant)
- Product Weight: 10.25oz (290g)
- Product of Artisanal USA
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