Madeleines from St.Michel are seashell-shaped, flavourful sweet delights which are France’s favorite. St. Michel Madeleines have a long history. First produced in 1905, it is an N1 traditional pastry product that has maintained its original, perfect taste. These authentic Madeleines are made with high-quality ingredients and contain cage-free quality eggs. Each lovely golden-colored seashell has a soft and moist texture that pleasantly melts in the mouth.

Traditional Madeleines from St.Michel provide a unique taste experience that kids and adults love. They are perfect for every occasion, so feel free to pair them with tea for a perfect breakfast meal or enjoy it with coffee during a snack break. 

St. Michel is a French family bakery founded in 1905. Nowadays, it is the leader of Galette and Madeleine production in France. The company uses high-quality organic, locally grown, and produced ingredients and makes their pastry according to the authentic yet unique recipes loved by generations in France. The main goal of St.Michel is to provide moments of pleasure every day and brighten up tea times, as well as to share their French sense of excellence with the world. Today  St. Michel offers a wide range of sweet delights: Galettes, madeleines, donuts, and biscuits trusted and loved globally.

• Ingredient: Wheat Flour, Rapeseed Oil, Eggs, Sugar, Glycerol, Glucose-Fructose Syrup, Contains 2% or less of: Mono- and Diglycerides of Fatty Acids, Leavening (Diphosphates and Sodium Carbonates), Cassava Starch, Salt, Artificial Vanilla and Almond Flavorings
• Product Weight: 5.3 oz (150 g)
• Product of France

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.