Orders with non-perishables items
Over $69: Free shipping
Under $69: Shipping is $6.99.
Orders with perishables items
Flat-rate perishable shipping at only $19.99.
Orders with non-perishable & perishable items
Same as orders with perishable items only
Refrigerate After Opening
Sliced chorizo (originating from the Iberian Peninsula) by Brooklyn Cured is an uncured (containing no chemical preservatives) Spanish-style salami with the perfect harmony of refined salty, smoky, and slightly sweet flavors. Carefully seasoned with paprika, garlic, and red wine, this dry-cured, gluten-free chorizo is made from pork raised with no added hormones or antibiotics on family farms and doesn't contain added nitrites or nitrates.
Believed to have been made for at least 2000 years because curing meat was one of the prime means of food preservation, salami (cured sausage containing fermented and air-dried meat, predominantly pork) derives from the singular Italian word salume, attributing to all types of salted meat. Considering that salami can be stored at room temperature for almost forty days once cut, it was historically popular among Central, Eastern, and Southern European peasants. Some of the most prominent salami varieties are Genoa salami (seasoned with black and white peppercorns, garlic, salt, and wine), soppressata (smooth texture and bold flavors achieved by using cracked black peppercorns or crushed Calabrian red pepper), chorizo (enriched with fresh garlic, herbs, spices, and smoked paprika), finocchiona (fennel salami with sweet, anise-like flavor profile). You will find a broad range of the world's best chorizo in our expertly curated collection at Yummy Bazaar.
Brooklyn Cured is an authentic American company dedicated to providing high-quality artisanal charcuterie beloved throughout the country. Founded in 2010 by a chef, culinary instructor, and butcher – Scott Bridi, this famous brand intends to create memorable and joyous moments shared with friends and family by making delicious charcuterie. Using the fine-dining technique and sustainable meat - Brooklyn Cured’s broad range includes sausages, hot dogs, salami, dry-cured and deli meats using pasture-raised meat with no antibiotics. If you want to find other similar brands, check out our online American grocery store at Yummy Bazaar.
Uncured sliced Spanish-style chorizo by Brooklyn Cured makes an excellent accompaniment choice with manchego cheese (made in the La Mancha region of Spain from the milk of the manchega breed). Moreover, you can enjoy this full-flavored salami topped on pizza or paired with a glass of your favorite Rioja wine (red wine made from tempranillo grapes).
- Ingredients: Pork, salt, spices, dextrose, celery powder, red wine, rosemary extract, cherry powder, paprika, garlic, lactic acid starter culture
- Product Weight: 3 oz (85 g)
- Product of USA
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.