Solid Light Yellowfin Tuna in Olive Oil is a jarred pink-colored tuna bathed in olive oil. This high-quality product is made in Italy and filled with intense aroma and flavor.
Tuna fishing has been a Mediterranean tradition for more than 2000 years, whereas for the Japanese, tuna has been an important dish since the 18th century. The production of canned tuna started in the 1900s, and from that, the industry of canned fish took off. Tuna is quite popular today. It can be turned into sauce, patties, oil, and so on. If you're interested in this delicacy, take a look at other Italian tunas on our website!
Calvi is an Italian olive oil company founded in 1921 by Giuseppe Calvi. To this day, this business is still run by the same family, and they are focused on producing healthy, high-quality products. Calvi's products have lower acidity than average Italian olive oils. Certified laboratories and HACCP self control monitor these cold-pressed Italian oils. Thanks to its profound knowledge of oil extraction and high-quality production, Calvi keeps expanding and thriving. If you want to find other Italian products, check out Italian brands on our website!
Solid Light Yellowfin Tuna in Olive Oil is very tasty with pasta, fresh salads, vegetables, and rice. You can also make sandwiches, bruschetta, and crostini with this deliciousness.
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Ingredients: Yellowfin Tuna 70%, olive oil 29%, salt. Contains: tuna
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Product Weight: 7.1 oz (200 g)
- Product of Italy
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